Raw chocolate differs greatly from general mass-produced chocolate you buy from your local supermarket. It uses raw cacao (not cocoa) which is well known for its high content of antioxidants (40 times the antioxidants of blueberries!). When cacao is processed into cocoa, most of these antioxidant benefits are lost. Not only that, conventional chocolate contains refined sugars, emulsifiers and many other not-so-lovely ingredients.
Raw cacao (and chocolate) are also a great source of magnesium, iron and a general mood enhancer! Raw chocolate tends to have a different texture to mass-produced chocolate with more intense flavour and softer texture.
Containing antioxidants and without nasties or refined sugars, this kit takes your chocolate experience to a whole new level and is practically guilt free!
Time: 30 minutes preparation time and 2 hours to set
Quantity: Makes approx. 8 x 55 g dark chocolate bars. Approx 440g in total.
Recipes Included: Dark Chocolate, Mylk (or Milk) Chocolate, Chocolate Brownie, Chocolate Mousse, Chocolate Bliss Balls, Chocolate Dream Bliss Balls.
Gluten Free – Dairy Free – Vegan – Nut Free
100 g Raw Cacao Powder.
280 g Raw Cacao Butter.
80 g Coconut Sugar.
8 x Chocolate Wraps.
8 x Chocolate Labels.
Silicone Chocolate Bar Mould.
Kit Instructions and Recipes.
- Mad Millie, 328 Rosedale Road, Albany, Auckland, 0632, New Zealand
This information is provided in good faith but accuracy cannot be guaranteed. Check the product label before use. Packaging may vary from that shown.