- Organically Produced; Soft White Wheat Flour, Stoneground Wholemeal Wheat Flour, Onion (11%), Okara (Soya), Soya Drink (Water, Soya Bean), Sunfflower Oil, Tempeh (12%) (Soya Bean, Soya Flour, Fungal Culture (Rhizopus Oligosporus)), Non-Hydrogenated Margarine (Sustainable Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier; Sunflower Lecithin, Carrot Juice, Lemon Juice Concentrate, Natural Flavouring), Yeast Flakes, Bouillon (Salt, Rice Flour, Onion, Parsnip, Carrot, Olive Oil, Turmeric, Parsley), Tomato, Sea Salt, Turmeric, Soy Sauce, Smoke Paprika, Maple Syrup, Onion Powder, Potato Starch, Kala Namak, Majoram, Black Pepper, Paprika
- This product contains the following allergens: Gluten, Wheat, Soya.
This product may contain traces of the following allergens: Nuts, Celery, Mustard.
Typical composition per 100g
- Energy(KJ): 983.24KJ
- Energy (Kcal): 235Kcal
- Protein: 5.3g
- Carbohydrates: 21.6g
- …of which Sugars: 1.5g
- Fat: 11.7g
- …of which Saturates: 6.9g
- Fibre: 2.7g
- Salt: 0.7g
- Sodium: 0.28g
- Buckfast Organic Bakery Ltd., Buckfastleigh, Devon, TQ11 0NR
- Shipping Class
Available shipping methods for this product Collection from the shop YES Local direct delivery YES Royal Mail NO Hermes NO
This information is provided in good faith but accuracy cannot be guaranteed. Check the product label before use. Packaging may vary from that shown.