- Organically Produced; Soft White Wheat Flour, Stoneground Wholemeal Wheat Flour, Red Pepper (12%), Aubergine (6%), Courgette (6%), Red Onion, Okara (Soya), Soya Drink (Water, Soya Bean), Sunflower Oil, Non-Hydrogenated Margarine (Sustainable Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier; Sunflower Lecithin, Carrot Juice, Lemon Juice Concentrate, Natural Flavouring), Water, Sunflower Oil, Sundried Tomato (3%), Tomato Puree, Garlic, Potato Starch, Rosemary Thyme, Oregano, Sage, Black Pepper, Majoram, Basil, Sea Salt, Kala Namk
- This product contains the following allergens: Gluten, Wheat, Soya.
This product may contain traces of the following allergens: Nuts, Celery, Mustard.
Typical composition per 100g
- Energy(KJ): 895.38KJ
- Energy (Kcal): 214Kcal
- Protein: 4g
- Carbohydrates: 24.9g
- …of which Sugars: 2.1g
- Fat: 11g
- …of which Saturates: 6.4g
- Fibre: 2.8g
- Salt: 0.7g
- Sodium: 0.28g
- Buckfast Organic Bakery Ltd., Buckfastleigh, Devon, TQ11 0NR
- Shipping Class
Available shipping methods for this product Collection from the shop YES Local direct delivery YES Royal Mail NO Hermes NO
This information is provided in good faith but accuracy cannot be guaranteed. Check the product label before use. Packaging may vary from that shown.